Slivers of organic coconut, gently dried below 42° to maximize all their nutritional properties.
They can be eaten as a practical snack or added to cereal, smoothies, yogurt and ice cream. They’re great for adding a touch of originality to classic recipes like cookies, cakes and homemade desserts.
Coconut Chips have the following nutritional benefits:
|- of which satured g||54,8|
|- of which sugars g||6,4|
|Iron/ NRV (*) mg||3,6/26%|
|Potassium/ NRV (*) mg||660/33%|
|Phosphorus/ NRV (*) mg||160/23%|
Coconut chips have the following benefits:
High Potassium Content: contributes to the maintenance of normal blood pressure, muscle function and nervous system function.
Source of Phosphorous: contributes to normal metabolic function and the maintenance of teeth and bones.
Source of Iron: helps reduce tiredness and fatigue, contributes to normal metabolic function and to the formation of red blood cells and hemoglobin.