The Choco Spirulina Goji Überbar is a raw product, in that all the ingredients are kept below 42° throughout the entire production process. This makes it possible to maximize the properties of the ingredients and superfoods, in this case goji berries, spirulina algae and cocoa beans.
Überbars are a practical snack to be enjoyed guilt-free between meals.
The high percentage of superfoods give the Choco Spirulina Goji Überbar the following nutritional benefits:
COCOA BEANS* (9,6%)
GOJI BERRIES* (6,4%)
SPIRULINA ALGAE* (3%)
*May contains nuts and occasional pieces of nuts shells
|- of which satured g||3,0||1,1|
|- of which sugars g||46,9||16,4|
|Vitamin C/ NRV(*) mg||15,9/20%*||5,6/7%*|
|Iron/ NRV(*) mg||3,4/24%||1,2/9%|
One bar contains approx. 7 g of the following superfoods:
Cocoa Beans: raw cocoa beans are a source of iron, with high potassium and magnesium content.
Goji Berries: small red berries of Asian origin with high iron, vitamin C and fiber content.
Spirulina: this freshwater blue-green algae is rich in protein and iron.
All the ingredients and superfoods used ensure that the Überbar Choco Spirulina Goji bar is:
Source of Omega-3: ALA (alpha-linolenic acid) contributes to the maintenance of normal blood cholesterol levels.
High in fiber content.
Source of Iron: iron helps reduce tiredness and fatigue, contributes to normal metabolic function and to the formation of red blood cells and hemoglobin.