Açaì berries a small, round and dark purple in color. They grow mainly in the forests of Amazonian Brazil and along the Pacific coast of Colombia. Ambrosiae Açaì is sold as cold-dried powder to maximally preserve its nutritional properties.
Açaì powder (1 to 3 spoonfuls) can be added to fresh-squeezed juice, yogurt or smoothies to enrich their nutritive value.
Açaì berries have the following nutritional benefits:
|- of which satured g||2,2|
|- of which sugars g||6,4|
|Iron/ NRV (*) mg||5,5/39%|
|Vitamin C/ NRV (*) mg||175/219%|
Açaì berries have the following benefits:
Contains natural antioxidants
High Vitamin C Content: a powerful antioxidant that helps protect cells from oxidative stress, contributes to the absorption of iron and the normal functioning of the immune system.
High Iron Content: iron helps reduce tiredness and fatigue, contributes to normal metabolic function and to the formation of red blood cells and hemoglobin.