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Organic Granola with Cocoa Beans, Goji Berries and Coconut

250 gr

Raw organic granola of sprouted buckwheat and superfoods. 100% vegan, naturally gluten-free, with no lactose, soy or added sugars.

6,50

Description

Cocoa Bean, Goji Berry and Coconut Übergranola, with a base of sprouted buckwheat, is enriched with superfoods and processed below 42° in order to preserve the nutritional properties of all the ingredients.

Our Übergranolas are ideal for breakfast, or just to munch on whenever you feel like taking a tasty and healthful break.

The high quantity of superfoods used allows Cocoa Bean, Goji Berry and Coconut Übergranola to provide the following nutritional benefits:

  • Very low Sodium Content
  • High in Fibre
  • Source of Iron

Ingredients

SPROUTED BUCKWHEAT*
DATES*
ACTIVATED ALMONDS*
COCOA NIBS* (5,0%)
GOJI BERRIES* (4,2%)
PUMPKIN SEEDS*
SULTANAS*
CHIA SEEDS*

*organic
*May contain nuts and occasional pieces of nuts shells

per 100g per porzione (45g)
Energy kj1144515
Energy kcal272122
Fat g7,63,4
- of which saturates g2,21,0
Carbohydrate g42,018,9
- of which sugars g25,611,5
Fibres g6,32,8
Proteins g5,82,6
Salt g0,0080,003
% NRV (*) = Nutrition Reference Values
Discover more

This granola contains approx. 30 g per package of the following superfoods:

Sprouted Buckwheat: sprouted seeds have begun the process of transforming into plants, and are therefore extremely rich in vitamins and minerals. Buckwheat in particular is especially rich in magnesium, rutin and quercetin, important flavonoids with strong antioxidant and reparatory properties.

Cocoa Beans: high potassium and magnesium content, and a source of iron.

Chia Seeds: extremely rich in omega-3, with high iron and phosphorous content.

Goji Berries: small, slightly oblong red berries of Asian origin with high iron, vitamin C and fiber content.

All the ingredients and superfoods used ensure that Cocoa Bean, Goji and Coconut Granola is:

High in fiber content

Source of Iron: helps reduce tiredness and fatigue, contributes to normal metabolic function and to the formation of red blood cells and hemoglobin.

Super-low Sodium Content: reduced sodium consumption helps maintain normal blood pressure.

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